Herbaceous Mayo

  4.2 – 5 reviews  
Level: Easy
Total: 5 min
Active: 5 min
Yield: 1 1/4 cups

Ingredients

  1. 1 cup mayonnaise
  2. 1 1/2 tablespoons lemon juice
  3. 1 tablespoon chopped fresh parsley
  4. 1 tablespoon chopped fresh basil
  5. 1 tablespoon chopped fresh chives
  6. 1 tablespoon chopped fresh tarragon
  7. 1 hard-boiled egg, finely chopped
  8. 1 clove garlic, minced
  9. Freshly ground black pepper

Instructions

  1. Combine the mayonnaise, lemon juice, parsley, basil, chives, tarragon, egg, garlic and some pepper in a bowl and whisk until blended.

Nutrition Facts

Serving Size 1 of 6 servings
Calories 280
Total Fat 30 g
Saturated Fat 5 g
Carbohydrates 1 g
Dietary Fiber 0 g
Sugar 0 g
Protein 1 g
Cholesterol 40 mg
Sodium 231 mg

Reviews

Cassie Proctor
This was fantastic, used it for dipping fries, on fish & a spread on sandwiches. Such a great condiment
Brad Wagner
Sounds great Yum
Jordan Gamble
Made this for a family pot luck.  I used it on potatoes and made potato salad.  It was delicious,  Got rave reviews from everyone
William Howard
Made this to serve with Katie Lee’s Baked Parm Green Beans. Served it on July 4th. My family loved it. 

 

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