| Total: | 30 min |
| Prep: | 30 min |
Ingredients
- 1 tablespoon butter
- 1 package square caramels, unwrapped
- 6 tablespoons evaporated milk
- 2 tablespoons butter
- 6 to 7 cups of your favorite things (granola, or non-flake cereals, toasted nuts, dried cherries, apricots, raisins, sesame or other seeds, chocolate chips, etc.)
Instructions
- For the caramel, place 1 tablespoon butter in a large saucepan and melt over medium heat. Add caramels and evaporated milk, and cook until melted together. Set aside. For the crispy treats, butter the inside of a very large bowl. Pour all of your favorite things into the buttered bowl, then pour caramel mixture all over. Toss and stir with a large spoon or spatula until coating is distributed. Butter sheetpan with remaining butter. Pour mixture into sheetpan and press flat. Let cool, then cut into portions.