| Level: | Easy |
| Total: | 3 hr 5 min |
| Prep: | 5 min |
| Inactive: | 3 hr |
| Yield: | 2 quarts |
Instructions
- Place 1 thinly sliced grapefruit in a pitcher. For still infused water, add 2 quarts of water. For sparkling water, add 1 quart of seltzer during prep and a second quart just before serving. Refrigerate 2 to 3 hours to allow the grapefruit to infuse. Stir well and strain, discarding the grapefruit. For serving, add fresh grapefruit slices for garnish and plenty of ice. The infused water will keep refrigerated for up to 2 days.
Reviews
I did not make this recipe, but have a comment and have not found any way to contact you. It is my understanding that consuming grapefruit can be contraindicated with some medications, bot prescription and over-the-counter.
I would suggest that anyone considering this water infusion, if you take any medication, you might want to talk to your pharmacist first.
I would suggest that anyone considering this water infusion, if you take any medication, you might want to talk to your pharmacist first.