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0.0 – 0 reviews • Lemon
Level: |
Easy |
Total: |
4 hr 10 min |
Active: |
10 min |
Yield: |
16 gelatin wedges |
Ingredients
- 4 lemons
- One 3-ounce package flavored gelatin dessert
- 3/4 cup boiling water
- 3/4 cup vodka
Instructions
- Cut the lemons in half lengthwise and remove the flesh with a spoon. Put the lemon halves cavity-side up in a muffin tin.
- Add the gelatin dessert powder to the boiling water and whisk well to combine. Add the vodka and whisk to incorporate. Transfer to a cup measure and carefully fill the lemon cavities.
- Chill for 4 hours, slice and serve.
Nutrition Facts
Serving Size |
1 of 16 servings |
Calories |
46 |
Total Fat |
0 g |
Saturated Fat |
0 g |
Carbohydrates |
1 g |
Dietary Fiber |
0 g |
Sugar |
0 g |
Protein |
5 g |
Cholesterol |
0 mg |
Sodium |
11 mg |