These hot, panko-breaded, pan-fried cheese balls with sour cream and chives have all the tastes of your beloved jalapeno poppers.
| Prep Time: | 5 mins |
| Total Time: | 5 mins |
| Servings: | 1 |
| Yield: | 1 smoothie |
Ingredients
- 1 cup milk
- 1 cup frozen berries (marionberries, raspberries, and blueberries)
- 2 tablespoons dark brown sugar
- 2 tablespoons white grape juice
- 1 teaspoon vanilla extract
- 1 ice cube
Instructions
- Combine milk, berries, brown sugar, grape juice, vanilla extract, and ice cube in a blender; blend until smooth.
Nutrition Facts
| Calories | 317 kcal |
| Carbohydrate | 60 g |
| Cholesterol | 20 mg |
| Dietary Fiber | 4 g |
| Protein | 9 g |
| Saturated Fat | 3 g |
| Sodium | 110 mg |
| Sugars | 54 g |
| Fat | 5 g |
| Unsaturated Fat | 0 g |
Reviews
I made 2 of these smoothies, as written, for my husband and son to try. I used blueberries and strawberries for my mixed berries and almond milk for the milk since it did not specify the milk type. My taste testers weren’t that impressed by the smoothie. To my surprise, they said it didn’t have that much flavor and it was missing the creaminess they are used to with smoothies. They both said they would give it a 3.5.
It is really good I used coconut milk and instead of frozen berries I did fresh strawberries and blueberries. I would definitely recommend this!
Delicious!
I made this using coconut milk and some other white cran drink made by ocean spray and didn’t add the ice but WOW. We had it the next day for breakfast and it was everything good! My fiancée and I loved it.
I used blueberries and a frozen berry mix. My husband is on a bland diet, so our dietary choices are very limited, but he really enjoyed this for a nice change.
i loved this smoothie!!!
I made this using blueberries. I liked that it wasn’t thickened using banana. Even though it was thick, it had a very light, fresh taste to it, perhaps due to the white grape juice. It was enough for 2 people as an afternoon snack.