| Level: | Easy |
| Total: | 10 min |
| Active: | 10 min |
| Yield: | 3 jars (1-pint jars) |
Ingredients
- 1 cup good olive oil, plus extra for topping up the jars if needed
- 3 tablespoons sherry vinegar
- 1 cup pitted Castelvetrano olives
- 1 cup pitted kalamata olives
- 1/2 cup dried cranberries
- 1/2 cup cubed summer sausage
- 4 cloves garlic, thinly sliced
- 3 sprigs fresh rosemary
- 3 bay leaves
- Zest of 1 orange, peeled in long strips
Instructions
- Add the olive oil and sherry vinegar to a pitcher and mix.
- Divide the olives, cranberries, summer sausage, garlic, rosemary, bay leaves and orange zest among three 1-pint mason jars. Pour a third of the oil and vinegar mixture into each jar. Top up with extra oil if needed. Put on the lids and refrigerate until needed.
Nutrition Facts
| Serving Size | 1 of 3 servings |
| Calories | 851 |
| Total Fat | 83 g |
| Saturated Fat | 12 g |
| Carbohydrates | 30 g |
| Dietary Fiber | 6 g |
| Sugar | 17 g |
| Protein | 2 g |
| Cholesterol | 3 mg |
| Sodium | 694 mg |
Reviews
Has anyone sent these in the mail? And how did you do that? Can you seal the lids in a water bath?
Huge hit in my gift baskets and then made more to keep on hand.
Thank you Ree! These were a huge hit for my Holiday gift giving. I’ve never made anything like this. A nice change from my usual cookie & bread gifts. It was so easy and fun! Made your Berry-Basil infused Vodka, too!!! Very impressive gift along with your fabulous Mexican Wedding cookie recipe and a mini pumpkin bread loaf!!! Rave reviews from family and friends
My husband loved this. Such a wonderful blend of flavors, Do you give it as a gift cold????? How long does it last in the refrig?
I’m going to try this! I wonder if you could put some small mozzarella pearls in with it?
Can’t wait to try this! It looks wonderful and easy!
This is fantastic!
I’ve been looking for a good homemade gift to add to this year’s Christmas baskets. This is perfect!! Delicious! Thanks for saving Christmas! lol