Your air fryer produces deliciously crisp and flaky hand pies and mini pies. By combining pre-made pie dough and pie filling, these mouthwatering blueberry hand pies can be made quickly and easily. Only 4 items are required in total.
| Prep Time: | 15 mins |
| Cook Time: | 1 hr 10 mins |
| Total Time: | 1 hr 25 mins |
| Servings: | 8 |
| Yield: | 8 servings |
Ingredients
- 1 (5 pound) boneless pork shoulder
- salt and freshly ground black pepper to taste
- 1 tablespoon safflower oil
Instructions
- Preheat the oven to 350 degrees F (175 degrees C).
- Trim excess fat from pork shoulder and cut pork into 2-inch cubes. Season with salt and pepper on all sides.
- Heat a cast iron braiser over medium-high heat. Pour oil into the pot and brown pork on all sides, about 10 minutes. Cover with the lid.
- Bake in the preheated oven until pork is crispy on the outside and soft, but fully cooked, on the inside, about 1 hour.
- If you are not using a cast iron braiser with a cast iron lid, the cook time will be about 20 minutes longer.