The most delicious and straightforward blended mocha I’ve ever created!
Prep Time: | 5 mins |
Total Time: | 5 mins |
Servings: | 2 |
Yield: | 2 servings |
Ingredients
- 1 cup ice cubes
- 1 cup cold coffee
- 2 teaspoons unsweetened cocoa powder
- 1 cup cold water
- ¾ cup sweetened condensed milk
Instructions
- Place ice, coffee, and cocoa powder in a blender; blend until no big ice chunks remain. Add water and sweetened condensed milk; blend until smooth.
Nutrition Facts
Calories | 374 kcal |
Carbohydrate | 64 g |
Cholesterol | 39 mg |
Dietary Fiber | 1 g |
Protein | 10 g |
Saturated Fat | 7 g |
Sodium | 156 mg |
Sugars | 63 g |
Fat | 10 g |
Unsaturated Fat | 0 g |
Reviews
Working from home during the pandemic, missed my Caribou fix. I had to add the chocolate in the glass whipped cream, topping with drizzle of more chocolate syrup.Even at Caribou decaf, expresso is my base. I followed the recipe. Yum yum!
Very good and better than the coffee shop iced coffee. I used cold brew coffee.