| Total: | 1 hr 20 min |
| Prep: | 10 min |
| Inactive: | 30 min |
| Cook: | 40 min |
| Yield: | 6 servings |
Ingredients
- 1 pkg. McCormick® Grill Mates® Brown Sugar Bourbon Marinade
- 1/4 cup oil
- 1/4 cup water
- 2 tablespoons Dijon mustard
- 2 pounds bone-in chicken parts
Instructions
- 1. MIX Marinade Mix, oil, water and mustard in small bowl. Reserve 2 tbsp. marinade. Place chicken in large resealable plastic bag or glass dish. Add remaining marinade; turn to coat well.
- 2. REFRIGERATE 30 minutes or longer for extra flavor. Remove chicken from marinade. Discard any remaining marinade.
- 3. GRILL over medium heat with lid closed 30 to 40 minutes or until cooked through, turning occasionally and brushing with reserved marinade.
- Copyright © 2011 McCormick & Company, Inc. All Rights Reserved. The Taste You Trust™
Nutrition Facts
| Serving Size | 1 of 6 servings |
| Calories | 435 |
| Total Fat | 34 g |
| Saturated Fat | 8 g |
| Carbohydrates | 1 g |
| Dietary Fiber | 0 g |
| Sugar | 0 g |
| Protein | 25 g |
| Cholesterol | 148 mg |
| Sodium | 180 mg |
Reviews
It was easy to make and tasted great