This dish is ideal for using a lot of ripe homegrown tomatoes and producing a delectable supper. You could alternatively use canned tomatoes.
Prep Time: | 10 mins |
Additional Time: | 8 hrs |
Total Time: | 8 hrs 10 mins |
Servings: | 4 |
Ingredients
- ½ cup white vinegar
- ½ cup white sugar
- ½ teaspoon salt
- ¼ teaspoon celery seed
- 2 medium cucumbers, sliced
- ¼ cup sliced sweet onion
Instructions
- Whisk vinegar, sugar, salt, and celery seed together in a large bow. Add cucumbers and onion and stir until well coated.
- Cover and refrigerate 8 hours to overnight. Serve cold.
Reviews
This is a simple and tasty recipe that I’ve used several times. Simply delicious
I actually use 2 cups vinegar and keep the rest same, and added extra onion because I love them in this marinade! It’s absolutely the best!
I loved the recipes. I didn’t use celery seed because I didn’t have any. The dish still came out great. I have made it twice already and can’t wait to make it again.
It’s a keeper! Super easy. I did take others recommendation to use less sugar; 2 tbsp in my case. Any more would be WAY too sweet in my opinion. Great way to use up all those cucumbers growing in the garden right now! Thanks!
I sliced my English cuc’s too thinly and they weren’t crisp. However, I loved the dish.
Very good. Plus I added a couple hot peppers
They were what I was looking for! They taste like the ones my Mom made. The second time I doubled up on the onions at my husbands request!
I followed the recipe but it turned out way too soggy. I cut back on the sugar as others recommended. It was decent tasting but presentation leaves a lot to be desired. If, again, if I make it again I’ll slice the cucumbers a lot thicker and drain off the excess marinade before storing.
I loved this, but I tweaked it. I used apple cider vinegar and also added pepper. Delicious!!!
I really liked these simple cucumbers. They were just as good after a few days in the fridge.
My husband is diabetic so I used Stevia instead of sugar. Added dill as I didn’t have celery seed. This salad was very refreshing.
I love this recipe!! My husband and I don’t do sugar so I substituted Truvia and it worked great, absolutely delicious. I also added sliced black olives to enhance the flavor and it’s a winner!!!
I was looking for a marinated cucumber recipe made with vinegar and sugar and this one is perfect!
I make it the same way, but sometimes add cut up tomatoes.
no changes will be made
Good! Made as is, was in a hurry, but will make it again
Reduced the sugar to half. Used apple cider vinegar and about 1/4 cup water. Num
Simple recipe that brings that light sweetness and crisp crunch overnight! Served it with burgers and it was the perfect side to a warm night!
Simple & Delicious, but I added only 1/4 the sugar, since I’m not into sweet veggies.
I used very thinly sliced cucumbers, red onion, tomatoes and a few green pepper, tasted great and looked very appetizing.
Made it with Splenda and purple onions. Delicious.