Excellent liqueur for holiday sipping or presents. Making cranberry loaves (with a kick) with cranberry solids is fantastic. Excellent when combined with orange juice and soda water.
| Prep Time: | 5 mins |
| Additional Time: | 7 days 17 hrs 2 mins |
| Total Time: | 7 days 17 hrs 7 mins |
| Servings: | 16 |
| Yield: | 16 servings |
Ingredients
- 4 cups cranberries, coarsely chopped
- 3 cups white sugar
- 2 cups gin
- 1 teaspoon vanilla extract
Instructions
- Combine cranberries, sugar, gin, and vanilla extract in a large sterilized jar with a tight-fitting lid. Let stand at room temperature for 6 weeks, shaking at least once a week. Pour mixture through a sieve and discard solids. Store in an airtight container for up to 2 months.
Reviews
I used vodka as I don’t like gin- best liqueur ever! Put it in pretty bottles and gave as gifts for Christmas- everyone loved it. Great with some seltzer too!
taste good so far! now I got to wait 6 weeks. hehe!! I added blueberries also bc I didn’t have enough cranberries.
Beautiful and tastes great!