| Level: | Easy |
| Total: | 12 hr 5 min |
| Active: | 5 min |
| Yield: | 4 to 6 servings |
Ingredients
- 4 cups coconut water
- 1 cup coarse-ground coffee
Instructions
- Combine the coconut water and coffee in a pitcher or large resealable container and stir. Let steep, refrigerated, for 12 hours.
- Strain the liquid through a fine-mesh strainer, coffee filter or cheesecloth. Pour into glasses filled with ice.
Nutrition Facts
| Serving Size | 1 of 6 servings |
| Calories | 31 |
| Total Fat | 0 g |
| Saturated Fat | 0 g |
| Carbohydrates | 6 g |
| Dietary Fiber | 2 g |
| Sugar | 4 g |
| Protein | 1 g |
| Cholesterol | 0 mg |
| Sodium | 169 mg |
Reviews
Very simple and basic recipe. Take note Alton Brown, things don’t need to be complicated. I like using the coconut water because I like the extra electrolytes and potassium I get in it. Pour it in a glass, add some sweetened condensed milk, cinnamon, and a pinch of cayenne..yummy !
Going tried in a cake recipe