Three simple ingredients are all you need to make these delicious cocktail weenies for a large group. The grape jelly mixture surprised me at first, but now I won’t do it any other way. It is quite flavorful and just a little bit sweet. This is a go-to dish for me when hosting potlucks, outdoor barbecues, or any other gathering.
| Prep Time: | 10 mins |
| Cook Time: | 2 hrs |
| Total Time: | 2 hrs 10 mins |
| Servings: | 10 |
Ingredients
- 1 cup barbeque sauce
- ¾ cup grape jelly
- 2 (16 ounce) packages cocktail sausages (such as Lit’l Smokies®)
Instructions
- Mix barbeque sauce and grape jelly in a slow cooker; add cocktail sausages and stir until well coated.
- Cover and cook on Low for 2 to 3 hours.
Nutrition Facts
| Calories | 389 kcal |
| Carbohydrate | 27 g |
| Cholesterol | 59 mg |
| Dietary Fiber | 0 g |
| Protein | 12 g |
| Saturated Fat | 9 g |
| Sodium | 1159 mg |
| Sugars | 22 g |
| Fat | 27 g |
| Unsaturated Fat | 0 g |
Reviews
I love these! We make them with meatballs too. Same exact sauce. Both are delicious.
Made this several times and is always a hit. I also add meatballs to add a little variety.
Very easy appetizer with ingredients a staple in most kitchens. Nice balance of sweet and savory- will make again.
things are delicious. I added some brown sugar, liquid smoke, chili powder, worcestershire and used Webers BBQ. The sauce is so thick.
Pretty good. Tasted like it sounds.
Made it for a baby shower every body loved it .
Great recipe! Added a bit to it. I added 1tbs of Minced Garlic then as Mitchel suggested earlier post, added 1/2 cup Brown Sugar, 2 tbs Chili Powder, 1 tbs Worcestershire Sauce. Very tasty!
I give this a five star for taste but the little hot dogs didn’t look cooked. I think I will slightly cook the hot dogs first and them add them to the sauce The flavor was terrific!
Great recipe. I made it for a light, low-price dinner. My only recommendations are 1/2 cup of brown sugar, 2 tsp of chili powder, and a tbsp of Worchestershire sauce. Makes for a great flavor combo.
I love these wonderful ‘go to’ football day appetizer! I like mine with a little KICK (pun intended) so I add about 3 teaspoons of lemon pepper! Gives it a great sweet/sour mix and the crowd seems to be pleased!
Made for new year’s eve. Very easy recipe and great tasting snackin food.