Chicken breasts packed with bacon have a delightful flavor enhanced by a tasty mixture of cream cheese, cheddar, and cilantro.
| Prep Time: | 5 mins |
| Additional Time: | 1 hr |
| Total Time: | 1 hr 5 mins |
| Servings: | 4 |
| Yield: | 4 servings |
Ingredients
- 1 honeydew melon, cubed
- 1 (14 ounce) can light coconut milk
- 2 tablespoons honey
- 2 limes, juiced
- ½ teaspoon ground cinnamon
- ¼ teaspoon ground ginger
Instructions
- Combine honeydew melon, coconut milk, honey, lime juice, cinnamon, and ginger in a blender; blend until smooth. Refrigerate for 1 hour and serve chilled.
- You can use cantaloupe in place of honeydew for this recipe.
Reviews
This recipe was way too bitter to eat.