Canadian Bacon, Egg and Cheese Sliders

  0.0 – 0 reviews  • Bacon Recipes
Level: Easy
Total: 35 min
Active: 15 min
Yield: 4 servings

Ingredients

  1. Cooking spray
  2. 6 large eggs
  3. 1/3 cup half-and-half
  4. Kosher salt
  5. 6 slices Canadian bacon
  6. 2 tablespoons unsalted butter, at room temperature
  7. 12 slider or sweet Hawaiian rolls, split
  8. 3 slices cheddar cheese, each cut into 4 squares
  9. Strawberries and grapes, for serving

Instructions

  1. Preheat the oven to 350˚ F. Lightly coat an 8-inch square baking dish with cooking spray. Whisk the eggs, half-and-half and 1/2 teaspoon salt in a medium bowl. Pour into the pan and bake until puffed and set, 16 to 18 minutes. Let cool slightly.
  2. Meanwhile, heat a large skillet over medium heat and coat with cooking spray. Add the Canadian bacon and cook, flipping, until browned, about 1 minute per side. Remove to a cutting board and cut each slice into 4 pieces.
  3. Spread the butter on the cut sides of the rolls. Slice the baked eggs into 12 small pieces and lift out of the pan with a spatula; place one on each roll bottom. Top each with a piece of cheese, 2 pieces Canadian bacon and the roll tops. Thread strawberries and grapes onto skewers and serve with the sliders.

Nutrition Facts

Serving Size 1 of 4 servings
Calories 869
Total Fat 35 g
Saturated Fat 13 g
Carbohydrates 97 g
Dietary Fiber 5 g
Sugar 6 g
Protein 41 g
Cholesterol 343 mg
Sodium 1511 mg

 

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