Level: | Easy |
Total: | 10 min |
Prep: | 10 min |
Yield: | 4 servings |
Ingredients
- 1 bottle California rose wine, chilled
- 2 cups sparkling lemonade, chilled
- 1/2 cup blackberry liqueur, chilled
- 1 cup blackberries
- 1 cup raspberries
- 6 nectarines, sliced
- 1 lemon, cut into wedges
- 1 small orange, cut into wedges
- Ice
Instructions
- Combine the wine, lemonade, liqueur, blackberries, raspberries, nectarines, lemons and oranges in a large pitcher. Serve over ice.
Nutrition Facts
Serving Size | 1 of 4 servings |
Calories | 432 |
Total Fat | 1 g |
Saturated Fat | 0 g |
Carbohydrates | 60 g |
Dietary Fiber | 9 g |
Sugar | 43 g |
Protein | 4 g |
Cholesterol | 0 mg |
Sodium | 21 mg |
Reviews
Yum! I asked my wine store merchant for a fruity California Rose, and then found PERFECT nectarines at the grocery story, juicy and oh so sweet. I don’t know if it was just the great ingredients or the skill of Bobby Flay, but this is one time when I’ve made an alcoholic beverage that I was actually proud of. I will absolutely make this again.