0.0 – 0 reviews • Easy Baking
| Level: |
Easy |
| Yield: |
8 servings |
Ingredients
- 8 cups water
- 2 small cinnamon sticks
- 3 whole cloves
- 4 ounces dark brown sugar, or Piloncillo
- 1 square semisweet chocolate or Mexican chocolate
- 4 ounces ground coffee
Instructions
- Bring the water to a boil, the add the cinnamon, cloves, sugar, and chocolate. When the liquid comes to a boil again, skim off any foam. Reduce the heat to low and make sure the liquid does not boil. Add the coffee, and let it steep for 5 minutes.
- Serve the coffee in an earthenware pot with a ladle.
Nutrition Facts
| Serving Size |
1 of 8 servings |
| Calories |
122 |
| Total Fat |
1 g |
| Saturated Fat |
1 g |
| Carbohydrates |
27 g |
| Dietary Fiber |
0 g |
| Sugar |
16 g |
| Protein |
2 g |
| Cholesterol |
0 mg |
| Sodium |
19 mg |
