Breakfast Smoothie

  3.8 – 4 reviews  • American
Level: Easy
Total: 15 min
Prep: 5 min
Cook: 10 min
Yield: 4 servings

Ingredients

  1. 1 (16-ounce) glass ice cubes
  2. 4 ounces plain soy milk
  3. 2 tablespoons mixed cereal, such as wheat flakes or oats
  4. 1 tablespoon mixed seeds, such as sunflower or pumpkin
  5. 1 tablespoon raisins
  6. 2 pitted dates, chopped
  7. 2 teaspoons honey

Instructions

  1. Put half of the ice into a blender. Add half of the soy milk, the cereal, seeds, raisins and dates. Blend until smooth. Add the remaining ice, honey and soy milk. Blend again until the mixture is creamy and smooth. Serve in a glass with a straw.

Nutrition Facts

Serving Size 1 of 4 servings
Calories 69
Total Fat 0 g
Saturated Fat 0 g
Carbohydrates 17 g
Dietary Fiber 1 g
Sugar 13 g
Protein 1 g
Cholesterol 0 mg
Sodium 20 mg

Reviews

Leslie Meadows
Best breakfast smoothie I have ever tasted!!!

 

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