Bloody Mary

  0.0 – 0 reviews  • Breakfast
Level: Easy
Total: 10 min
Active: 10 min
Yield: 1 drink
Level: Easy
Total: 10 min
Active: 10 min
Yield: 1 drink

Ingredients

  1. Lemon juice, for rimming the glass, plus wedges for squeezing and garnish
  2. Tajin seasoning, for rimming the glass, plus 2 shakes
  3. 5 ounces premium tomato juice (or make your own from garden-fresh tomatoes–about 1 pound for an 8-ounce cocktail)
  4. 2 ounces premium vodka (or any other spirit)
  5. 4 dashes hot sauce, such as Tabasco
  6. 3 or 4 dashes Worcestershire sauce
  7. 1/4 teaspoon prepared horseradish (not the creamy kind)
  8. 2 pimiento-stuffed olives, such as Mezzetta Spanish Queen Martini Olives, plus 1 to 2 tablespoons olive juice
  9. Freshly ground black pepper

Instructions

  1. Fill a small plate or shallow bowl with lemon juice. In a second plat or bowl, spread some Tajin. Dip the rim of an 8- to 10-ounce glass in the lemon juice, followed by a dip in the Tajin.
  2. Add a large scoop of ice to the glass, then add the tomato juice, vodka, hot sauce, Worcestershire, horseradish, olive juice and a squeeze of lemon and stir.
  3. Garnish the cocktail with the olives, 2 dashes of Tajin, a few turns from a peppermill and a lemon wedge for extra citrus, and serve!

Nutrition Facts

Serving Size 1 of 1 servings
Calories 189
Total Fat 3 g
Saturated Fat 0 g
Carbohydrates 9 g
Dietary Fiber 2 g
Sugar 4 g
Protein 2 g
Cholesterol 0 mg
Sodium 544 mg
Serving Size 1 of 1 servings
Calories 189
Total Fat 3 g
Saturated Fat 0 g
Carbohydrates 9 g
Dietary Fiber 2 g
Sugar 4 g
Protein 2 g
Cholesterol 0 mg
Sodium 544 mg

 

Leave a Comment

Your email address will not be published. Required fields are marked *

Scroll to Top