Ramen in a stir-fry with chicken or another meat of your choosing. I stir-fry this with chopsticks. it extremely simple.
| Prep Time: | 20 mins |
| Cook Time: | 7 hrs 15 mins |
| Total Time: | 7 hrs 35 mins |
| Servings: | 10 |
| Yield: | 10 servings |
Ingredients
- 2 pounds ground beef
- 1 (16 ounce) package thick-cut bacon, cut into 1/2-inch pieces
- 2 (14.5 ounce) cans petite diced tomatoes, drained
- 2 (8 ounce) cans tomato sauce
- ¾ cup beef stock
- 2 medium onions, chopped
- 1 medium green bell pepper, chopped
- ¼ cup hot sauce (such as Frank’s® RedHot®)
- 2 tablespoons Worcestershire sauce
- 1 tablespoon minced garlic
- 3 tablespoons chili powder
- 1 tablespoon cayenne pepper
- 1 tablespoon dried oregano
- 2 teaspoons salt
- 2 teaspoons ground cumin
- 1 teaspoon dried basil
- 1 teaspoon ground paprika
- 1 teaspoon ground black pepper
Instructions
- Heat a large skillet over medium-high heat. Cook and stir ground beef in the hot skillet until browned and crumbly, 5 to 7 minutes. Drain and discard grease. Transfer beef to a slow cooker.
- Brown bacon in the same skillet, stirring occasionally, until evenly browned, 7 to 10 minutes. Drain and discard grease. Transfer bacon to the slow cooker and stir with beef.
- Add diced tomatoes, tomato sauce, beef stock, onions, bell pepper, hot sauce, Worcestershire sauce, and garlic to the slow cooker; stir together with beef and bacon. Add chili powder, cayenne pepper, oregano, salt, cumin, basil, paprika, and black pepper; stir again to make sure all ingredients are mixed thoroughly.
- Cook on Low for 5 hours. Stir and continue to cook for 2 to 3 more hours.
- If it looks too chunky at first, don’t worry. It will get juicier the longer it cooks.
Nutrition Facts
| Calories | 332 kcal |
| Carbohydrate | 12 g |
| Cholesterol | 72 mg |
| Dietary Fiber | 3 g |
| Protein | 23 g |
| Saturated Fat | 8 g |
| Sodium | 1438 mg |
| Sugars | 6 g |
| Fat | 21 g |
| Unsaturated Fat | 0 g |
Reviews
My husband dislikes beans, so I looked into making a chili without beans and this was absolutely delicious!! Thank you for sharing!