Interesting vegan miso soup with lots of vegetables.
| Prep Time: | 10 mins |
| Cook Time: | 8 mins |
| Total Time: | 18 mins |
| Servings: | 2 |
| Yield: | 2 servings |
Ingredients
- 2 apples, cored
- ¼ cup brown sugar
- 1 teaspoon ground cinnamon, or more to taste
- 4 slices cooked bacon, crumbled
Instructions
- Build a campfire and allow the fire to burn until it has accumulated a bed of coals. Rake the coals into a flat bed on one side of the fire. Alternatively, preheat an outdoor grill.
- Place apples in a loaf pan. Combine brown sugar and cinnamon in a bowl; spoon into each apple.
- Place the loaf pan into the campfire or on the grill; cook for about 3 minutes. Carefully remove the pan from the fire and sprinkle bacon over apples. Place in the fire or on the grill for about 5 minutes more.
Reviews
So easy and tasty! I made these in the oven as a side dish to go with baked ham and also served collard greens on the side to balance all that pork and sweetness. Will definitely makes this again. Both my grown sons had seconds!
Very good and very simple
B.B.
Good One
Easy and delicious. I used a little less oil then indicated and small sweet onions that I had leftover in a jar. All good,!
These were awesome! Kids and us both loved them. Baked at 350.
This was very delicious and will be making it again!
A nice combination of sweet and bacony! Also works to bake them in a 325-degree oven.