Level: | Easy |
Total: | 10 min |
Active: | 10 min |
Yield: | 2 servings |
Ingredients
- 1 Granny Smith apple, skin on, cored and sliced crosswise
- 1 red apple skin on, cored and sliced crosswise (see Cook’s Note)
- 1/4 cup crunchy peanut butter
- 1/2 cup granola
- 1 tablespoon Cinnamon Sugar, recipe follows
- 1/2 cup sugar
- 1 teaspoon ground cinnamon
Instructions
- Spread all the apple slices except the top slice with peanut butter.
- Sprinkle granola and cinnamon sugar over the peanut butter.
- Stack the apples, alternating between red and green slices.
- Wrap tightly in plastic wrap and refrigerate until ready to eat.
- Mix sugar and cinnamon together until blended.
Nutrition Facts
Serving Size | 1 of 2 servings |
Calories | 637 |
Total Fat | 24 g |
Saturated Fat | 5 g |
Carbohydrates | 99 g |
Dietary Fiber | 10 g |
Sugar | 77 g |
Protein | 12 g |
Cholesterol | 0 mg |
Sodium | 16 mg |
Reviews
5 stars for taste! These are delicious! But I had a lot of trouble spreading the peanut butter on the wet apple slices. And a little difficult to construct lol but totally worth it!
Being a dad and with little ones it can be tough making a breakfast that the kids like… so I looked at kids breakfasts in the Food Network app. My toddler picked this out and helped me make these. We had a blast. Both boys ate em up! Thanks for the great idea Ree.
Yummy! I just used one apple. Only used 1 tsp. Cinnamon Sugar. I recommend placing the apple slices in a bowl to construct. Of course I spilt some granola but looking at Ree’s mine wasn’t too far off the mark and they are definitely a yummy good treat!
We really like these. Great snack.
Yum what a delicious healthy snack
Absolutely delicious with Archer Farms pumpkin granola. No need for the cinnamon sugar. More than sweet enough!