All-Fruit Smoothies

  4.8 – 39 reviews  • Strawberry

With crisp borders and chewy centers, this chocolate chip cookie recipe produces delectable treats.

Prep Time: 10 mins
Total Time: 10 mins
Servings: 2
Yield: 2 servings

Ingredients

  1. 1 cup pineapple juice
  2. 1 large banana, cut into chunks
  3. 1 cup frozen strawberries
  4. 1 cup frozen blueberries

Instructions

  1. Pour pineapple juice into a blender and add banana, strawberries, and blueberries. Cover and blend until smooth, about 1 minute. Pour into 2 glasses.

Reviews

Ryan Lewis
George Brown
Love it. Perfect for summer!
Holly Dorsey
Had a few changes just b/c of what we had on had but turned out great! Kids love it!
Rebecca Williams
I prepared one batch with Coconut Water & another batch with Mango Coconut Water instead of juice. Simply Delicious!
Micheal Jackson
Great basic smoothie. I add flax seed and spinach for extra nutrients.
Michael Blevins
Made it exactly as listed. Best smoothie I’ve had in a long time!
Andrew Smith
These are really good and healthy. I’m working on losing weight and eating healthy. I use greek yogurt and frozen mixed fruit about a cup of fruit. This is my quick breakfast.
Dylan Golden
Exactly as described. Very good. May have upped the pineapple juice so it would mix.
Amy Hood
Delicious! I tried using my immersion blender but I think the frozen fruits were too much for it to handle so I used my large blender. It worked much better. Also used 2% milk, leaving out the pineapple juice to switch it up. Good that way too.
Pamela Torres
I improvised on the pineapple juice. I just put water and pineapple chunks in it. I would’ve put fewer banana chunks in the recipe.
Aaron Madden
It was great, I would have liked it a little sweeter, but seeing as I just started my diet, and chose this to substitute my breakfast, I am hoping this can help me curb my sweet tooth. Really tasty!
Anthony Thomas
Yummy and refreshing
Christopher Gill
Tasty and quick snack for my kids before bedtime. They can make it themselves and it uses fruit that is frozen so it’s always on hand. We even added a 1/2 cup orange juice.
Amber Gonzalez
I use unsweetened, non-dairy almond milk instead. Make with the fruit as written.
Samuel Clark
I do this all the time, sometimes, adding other ingredients, such as kale and/or spinach. A slice of ginger gives it a little “kick”!
Donna Wilcox
Very good blend
Emily Phillips
Great idea to use pineapple juice. I really like pineapple
Charles Hickman
I cut the receipe in half, used almond milk as I didn’t have pineapple juice, added protein powder and frozen pineapple, along with the other fruit. Came out great!
Trevor Thomas
I added one cup of Greek yogurt and a squeeze of honey… perfect.
Chad Ross
I make mine with a fresh orange instead of pineapple juice so yummy
Stacey White
I had to omit the banana, so it turned out extra thin. Is there a low-potassium replacement for banana? -a dialysis patient

 

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