When an abundance of asparagus starts to appear on store shelves, spring has truly sprung. This quick meal comes together quickly and has a mild spice and sweetness.
| Prep Time: | 5 mins |
| Cook Time: | 3 mins |
| Additional Time: | 10 mins |
| Total Time: | 18 mins |
| Servings: | 4 |
| Yield: | 4 servings |
Ingredients
- 3 tablespoons honey
- 2 tablespoons Sriracha sauce
- 2 tablespoons water
- 1 pound fresh asparagus, trimmed
Instructions
- Whisk honey, Sriracha, and water together in a long flat dish until smooth. Drop asparagus spears into the dish and roll to coat with sauce. Let sit while you preheat the air fryer.
- Preheat the air fryer to 350 degrees F (175 degrees C) for 10 minutes.
- Place asparagus in the air fryer basket and cook until soft, about 3 minutes.
Reviews
This was super easy, ready in minutes! The heat really comes through. I’m glad I reduced the Sriracha a bit. I’m sure others might prefer the full amount. Some of the honey leaked through the basket and burned on the bottom of the air fryer, so I’d recommend letting the excess drip back into the bowl before placing the spears in the basket.