Air Fryer Herb-Seasoned Chicken Wings

  5.0 – 1 reviews  • Chicken

Delicious and nutritious wings. Additionally low-carb, these. Serve with the sauce of your choice.

Prep Time: 10 mins
Cook Time: 20 mins
Total Time: 30 mins
Servings: 8
Yield: 8 chicken wings

Ingredients

  1. 1 cooking spray (such as Pam®)
  2. 8 chicken wings
  3. 1 teaspoon ground black pepper
  4. 1 teaspoon Hungarian paprika
  5. 1 teaspoon ground cumin
  6. 1 teaspoon garlic powder
  7. 1 teaspoon onion powder
  8. 1 teaspoon herbes de Provence
  9. ½ teaspoon kosher salt

Instructions

  1. Preheat an air fryer to 390 degrees F (200 degrees C) according to manufacturer’s instructions. Spray the basket with cooking spray.
  2. Rinse chicken wings and pat dry. Mix black pepper, paprika, cumin, garlic powder, onion powder, herbes de Provence, and kosher salt together in a bowl. Sprinkle on both sides of the wings.
  3. Place wings in the fryer basket, making sure they do not touch. Fry until browned and no longer pink in the centers, about 9 minutes per side.

Nutrition Facts

Calories 72 kcal
Carbohydrate 1 g
Cholesterol 19 mg
Dietary Fiber 0 g
Protein 6 g
Saturated Fat 1 g
Sodium 140 mg
Sugars 0 g
Fat 5 g
Unsaturated Fat 0 g

Reviews

Drew Smith
i cooked it in my ninja foodi and it came out great!

 

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