| Level: | Easy |
| Total: | 1 hr 30 min |
| Active: | 30 min |
| Yield: | 6 servings |
Ingredients
- One 1-inch piece ginger, peeled
- 5 black tea bags
- 1/4 cup sugar
- 1 1/2 cups peach nectar
- 3/4 cup tequila
- 2 tablespoons lime juice
- Peach slices, for garnish
- Ice, for serving
Instructions
- Bring 3 cups water and the ginger to a boil in a medium pot. Add the tea bags, take the pot off the heat, and steep for 4 minutes. Remove the tea bags and stir in the sugar until dissolved. Cool; discard ginger.
- Put the tea, peach nectar, tequila and lime juice in a pitcher and stir to combine. Stir in the peach slices. Serve over ice.
Nutrition Facts
| Serving Size | 1 of 6 servings |
| Calories | 141 |
| Total Fat | 0 g |
| Saturated Fat | 0 g |
| Carbohydrates | 20 g |
| Dietary Fiber | 1 g |
| Sugar | 17 g |
| Protein | 0 g |
| Cholesterol | 0 mg |
| Sodium | 8 mg |
Reviews
This iced tea is wonderful! The home-brewed tea with a slice on fresh ginger, plus some peach nectar and tequila (I used a reposado) makes for an extremely refreshing cold drink. And it’s not loaded with tequila so you can drink a few and be just fine. Really delicious.
Loved this! Made a batch to practice for a cookout….this will be so good for our party. Made exactly as written.
refreshing!
Wow, Nothing better for the summer, everyone loved this adult drink.