Moroccan Mint Tea

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  0.0 – 0 reviews  •
Yield: 2 servings

Ingredients

  1. Fresh mint leaves
  2. Tea pot of boiling water
  3. 2 Tbs. loose green tea
  4. Mint garnish in tea cups

Instructions

  1. Put mint leaves into tea pot of boiling water. Pour green tea into strainer and add to boiling water.

 

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