Level: | Easy |
Total: | 1 hr 30 min |
Prep: | 30 min |
Inactive: | 1 hr |
Yield: | 6 to 8 servings |
Ingredients
- 1 quart freshly brewed tea, chilled
- 2 cups fresh mango juice, chilled
- 1/2 cup gin
- 1/4 to 1/2 cup simple syrup (equal parts sugar and water heated until sugar dissolves; cool)
- Ice cubes, as needed
- Fresh mango slices, for garnish
- Mint sprigs, for garnish
Instructions
- Add the tea, mango juice, gin and simple syrup to a pitcher. Stir and refrigerate until chilled. Serve in glasses filled with ice and garnished with fresh mango slices and mint.
Nutrition Facts
Calories | 149 |
Total Fat | 0 grams |
Saturated Fat | 0 grams |
Cholesterol | 0 milligrams |
Sodium | 5 milligrams |
Carbohydrates | 27 grams |
Dietary Fiber | 0 grams |
Protein | 0 grams |
Sugar | 26 grams |
Reviews
We made it without the Gin as we do not drink alcohol at all. It was very good without the Gin.