Chai Coconut Tea

  0.0 – 0 reviews  • Fruit
Level: Easy
Total: 5 min
Active: 5 min
Yield: 6 to 8 servings

Ingredients

  1. 3 tea bags black tea
  2. 2 tablespoons coconut chips
  3. 2 tablespoons ginger flakes
  4. 8 cloves
  5. 5 green cardamom pods
  6. 1 cinnamon stick, roughly chopped
  7. 1/2 leftover, empty vanilla bean, finely chopped

Instructions

  1. Open the tea bags and pour the tea into a small bowl. Add the coconut chips, ginger flakes, cloves, cardamom, cinnamon and vanilla and toss together.
  2. To use, steep 1 tablespoon of the mixture in boiling water and enjoy.

Nutrition Facts

Serving Size 1 of 8 servings
Calories 8
Total Fat 0 g
Saturated Fat 0 g
Carbohydrates 1 g
Dietary Fiber 0 g
Sugar 0 g
Protein 0 g
Cholesterol 0 mg
Sodium 1 mg

 

Leave a Comment