Level: | Easy |
Yield: | 1 serving |
Level: | Easy |
Yield: | 1 serving |
Ingredients
- Deselect All
- 1 cup (250 ml) green California grapes, rinsed
- 1/2 cup (125 ml) cold water
- 1/2 cup (125 ml) diced pineapple (use fresh, canned or frozen)
- 1/2 cup (125 ml) ice cubes
- 1 tsp (5 ml) sweetened green tea powder (optional)
Instructions
- Purée all ingredients in a blender until smooth. Pour into tall glass and serve immediately.;
Nutrition Facts
Serving Size | 1 of 1 servings |
Calories | 155 |
Total Fat | 0 g |
Saturated Fat | 0 g |
Carbohydrates | 41 g |
Dietary Fiber | 3 g |
Sugar | 33 g |
Protein | 2 g |
Cholesterol | 0 mg |
Sodium | 15 mg |
Serving Size | 1 of 1 servings |
Calories | 155 |
Total Fat | 0 g |
Saturated Fat | 0 g |
Carbohydrates | 41 g |
Dietary Fiber | 3 g |
Sugar | 33 g |
Protein | 2 g |
Cholesterol | 0 mg |
Sodium | 15 mg |
Reviews
Its awesome!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!
I didn’t use green grapes, since I only had the red ones, but it was great! I didnt have the green tea powder, so i just brewed plain green tea from a tea bag. I hate the taste of green tea but you cant even taste it! You mainly taste the pineapple and a bit of the grape. It’s so good!