One of my grandfather’s favorite dishes was this marinade for T-bone steaks. It’s quite easy to make, everyone in the family like it, and it makes a great barbeque recipe!
| Prep Time: | 10 mins |
| Total Time: | 10 mins |
| Servings: | 8 |
| Yield: | 2 3/4 cups |
Ingredients
- 1 cup vegetable oil
- ¾ cup soy sauce
- ½ cup lemon juice
- ¼ cup Worcestershire sauce
- ¼ cup prepared yellow mustard
- 4 cloves garlic, minced
- ground black pepper to taste
Instructions
- Whisk oil, soy sauce, lemon juice, Worcestershire sauce, mustard, garlic, and pepper together in a bowl until combined.
- Place the meat in a resealable plastic bag, coat with marinade, squeeze out excess air, and seal the bag. Marinate in the refrigerator for at least 2 hours. Discard the marinade after it has been used.
Reviews
Steaks always come out great using this marinade.
Don’t know yet, but it’s pretty good smelling from the marinade point. If I cook this low and slow on mesquite or hickory I imagine this will do all right.
My go to marinade for all my steaks.
We received super thin t-bones from one of our Instacart shoppers. i was unsure of what to do with them and found this recipe. We added crushed red pepper and swapped the oil for olive oil. Marinated for 2 hours and bam amazing steak. The flavor was so good my husband didn’t use A1. Try folks! The mustard adds a nice tang. Don’t fear the mustard.
I made the marinade recipe as it was listed. It added some flavor to my t-bone steaks, and it was generally well received.
Every time I use this marinade no matter the cut everyone loves the steak. The only difference is that I use horseradish Dijon mustard. Putting it in a bag saves having to turn it over. After the 2 or more hours in the fridge I save the marinade and pour it in a cooking bag or wrapped foil with the vegetables and throw them on the barbecue anywhere from a 1/2 hour to 10 minutes before the steak depending on the type of vegetable.
My wife and I love it on the cheaper cuts of beef and have made this many times.
It’s easy and fast to make this marinade. The taste is great. I enjoyed it so much. I loved it.
Making again. .always so easy so prepare
Awesome marinade
BEst marinade ever! I’ve used it for every steak since. My entire family enjoyed it as well .
This is now our go to recipe when grilling steaks. I do add more mustard and substitute 1/2 of the soy sauce for red wine vinegar. I also sometimes add onions and jalapeno peppers, depending on what cut of steak we are using. We always get rave reviews from friends and family. Thank you so much for sharing this recipe with us!
Delicious! Used some cheap sirloin steaks and marinated them overnight. Came out tender and so flavorful. My kids asked for seconds!
Awesome!!!! I grilled 4 T-bones… 2 with the marinate and 2 without it…… the difference was very noticeable because they just left me a little piece ??
The Best beef steak marinade,and i have tried many.
Yep. It’s good.
Sooo good…it made the meat so tender and my hubby loved it ????
Omg, I just tried this recipe, the steak is so tender and juicy. I can’t wait to Hubby come home to taste it.
First time I used this recipe. Used it for T bones and Strip steaks. FANTASTIC
Our steaks were very tender with this delicious marinade. We did run our of time to grill though and didn’t grill the steaks until 2 days later. so, it had lots of time to marinade. LOL
needs a full 8 hours to marinate well