Air fryer sweet potatoes that are crispy, smokey, and delicious are ideal for brunch or as a side dish!
| Prep Time: | 5 mins |
| Additional Time: | 30 mins |
| Total Time: | 35 mins |
| Servings: | 2 |
| Yield: | 5 tablespoons |
Ingredients
- 2 tablespoons mirin (Japanese sweet wine)
- 1 tablespoon champagne vinegar
- 1 ½ teaspoons sunflower seed oil
- 1 ½ teaspoons hazelnut oil
- 1 teaspoon white sugar
- ¼ teaspoon toasted sesame oil
- ¼ teaspoon ground ginger
Instructions
- Beat mirin, champagne vinegar, sunflower seed oil, hazelnut oil, sugar, sesame oil, and ground ginger together in a bowl until smooth.
- Let dressing sit at room temperature until the flavors blend, at least 30 minutes.
- You can use just 1 tablespoon of either sunflower seed oil or hazelnut oil if you don’t wish to use the half-and-half mixture of the two.
Reviews
Nice, light and very delicious dressing! I served this over a simple salad, but it would be wonderful over a Chinese style chicken salad. I will be making this again~YUM! Thanks for sharing. 🙂