This cake is a local favorite in Hawaii. Make the chocolate cake of your choice. The icing contains the true secret.
Prep Time: | 10 mins |
Additional Time: | 6 hrs |
Total Time: | 6 hrs 10 mins |
Servings: | 12 |
Yield: | 1 cup |
Ingredients
- ½ cup mayonnaise
- 2 tablespoons French dressing
- 4 teaspoons sweet pickle relish
- 1 tablespoon minced white onion
- 1 teaspoon white sugar
- ⅛ teaspoon salt
Instructions
- In a small bowl, mix together mayonnaise, French dressing, sweet pickle relish, white onion, white sugar and salt. Cover and refrigerate 6 hours, or overnight, stirring occasionally, before serving.
Reviews
I would have liked bolder flavors for this sauce. Followed as written.
A tasty version of that famous secret sauce. We enjoyed the extra tang from the French dressing.
I thought this was pretty good, but I don’t eat sweet relish so I substituted dill relish.
This was alright.I did cut down on the onion.