a great match for your holiday ham. Consider serving mustard sauce in addition.
| Prep Time: | 10 mins |
| Cook Time: | 10 mins |
| Total Time: | 20 mins |
| Servings: | 12 |
| Yield: | 12 servings |
Ingredients
- ½ cup packed light brown sugar
- 2 tablespoons cornstarch
- 1 teaspoon dry mustard powder
- 1 ¼ cups water
- 2 tablespoons lemon juice
- 1 cup dark raisins
Instructions
- Heat brown sugar, cornstarch, and dry mustard in a 1-quart saucepan over medium heat and stir until sugar dissolves, 3 to 5 minutes.
- Gradually stir water and lemon juice into brown sugar mixture.
- Stir raisins into mixture and bring to a boil, stirring constantly, about 5 minutes.
Reviews
It was fabulous, my husband really loved it, so tasty and different. Thank you so much.
Great with ham.