With this delicious meal that’s simple to prepare, you can learn how long to bake pork chops.
| Prep Time: | 10 mins |
| Cook Time: | 10 mins |
| Total Time: | 20 mins |
| Servings: | 8 |
| Yield: | 1 1/2 cups |
Ingredients
- 3 cups chopped rhubarb
- ¼ cup water
- 5 tablespoons maple syrup
- 2 tablespoons chia seeds
- ¾ teaspoon vanilla extract
Instructions
- Combine rhubarb, water, and maple syrup in a pot. Bring to a simmer over medium-low heat, stirring occasionally, until rhubarb is soft and water is absorbed, 10 to 12 minutes.
- Remove from heat and stir in chia seeds and vanilla extract. Let cool and pour into 2 small jars or a plastic container. Store in the fridge for up to 2 weeks.