Using the Instant Pot®, this meatloaf cooks fast and is studded with Cheddar cheese.
| Prep Time: | 10 mins |
| Cook Time: | 30 mins |
| Additional Time: | 10 mins |
| Total Time: | 50 mins |
| Servings: | 2 |
| Yield: | 2 servings |
Ingredients
- ½ pound ground beef
- ½ cup panko bread crumbs
- ¼ cup 1% milk
- 2 ounces shredded sharp Cheddar cheese
- 1 small egg
- ½ (1 ounce) package dry onion soup mix (such as Lipton®)
- 2 tablespoons barbecue sauce
Instructions
- Combine ground beef, bread crumbs, milk, Cheddar cheese, egg, and dry onion soup mix in a bowl; mix until well combined. Transfer mixture to a cutting board and shape into a loaf.
- Place a trivet into a multi-functional pressure cooker (such as Instant Pot®). Pour 1/2 cup water into the pot and set loaf on top of the trivet. Close and lock the lid. Select high pressure according to manufacturer’s instructions; set timer for 15 minutes. Allow 10 to 15 minutes for pressure to build.
- Release pressure carefully using the quick-release method according to manufacturer’s instructions, about 5 minutes. Unlock and remove the lid.
- Set an oven rack about 6 inches from the heat source and preheat the oven’s broiler.
- Carefully transfer the trivet to a rimmed baking sheet. Brush meatloaf with barbecue sauce. Broil for 3 to 4 minutes. Allow to rest for 5 minutes before slicing.
Nutrition Facts
| Calories | 488 kcal |
| Carbohydrate | 31 g |
| Cholesterol | 168 mg |
| Dietary Fiber | 1 g |
| Protein | 32 g |
| Saturated Fat | 13 g |
| Sodium | 1188 mg |
| Sugars | 6 g |
| Fat | 29 g |
| Unsaturated Fat | 0 g |
Reviews
My Husband who does not like meat loaf, loved this. I added butter crackers instead of panko and used mozzarellas cheese. There wasn’t any left for left overs. Thank you, will definitely do this one again.
This was my very first Instant Pot meal and it was wonderful!!
I made exactly as written, last week, for the first time. It was fantastic. I am making it again tonight- We are changing one item, because our family likes only ketchup as the top, not the BBQ Sauce…other than that, this was great!!
Turned out great ! Used townhouse butter crackers instead of Panko (was out) the texture was very good and moist!
I made this recipe also and it was also very good I check on my recipes everyday Thank you again.
It was great
I would make it again!! Instead of onion soup mix I put a packet of taco seasoning. Very good and moist
This is a really good meatloaf recipe. It’s easy to make. I used a pound of hamburger for one loaf but kept all the other ingredients the same. It takes a few extra minutes in the instant pot. This will definitely get added to the meal rotation.