A creamy parfait that is tasty but easy to make combines vibrant lemon curd and juicy blueberries.
| Prep Time: | 5 mins |
| Total Time: | 5 mins |
| Servings: | 8 |
Ingredients
- 1 (8 ounce) can tomato sauce
- ½ teaspoon minced garlic
- ½ teaspoon dried oregano
- ½ teaspoon dried basil
Instructions
- Mix tomato sauce, garlic, oregano, and basil in a bowl until well combined. Spread mixture over pizza crusts as desired.
Reviews
This is a good, basic sauce for when you’re making pizza and realize you don’t have any pizza sauce in a jar (and I didn’t have tomato paste or crushed tomatoes like a lot of other recipes required). I added a pinch of salt, and I also used a teaspoon of Italian seasonings instead of basil and oregano, and I used garlic powder instead of minced garlic. I know I changed up a lot, but I do appreciate that this recipe gave me the basic measurements.
The main reason I liked this was it was SO easy when I realized I was out of pizza sauce. The flavor is basic. Thank you for the recipe!! 🙂
This was excellent!! No more Pizza sauce from the jar! I doubled it!! Thank you for this recipe!
Perfect easy sauce
This was exactly the simplicity that I needed! I’m keto so did not want the added sugar. I was making a small cauliflower crust pizza and needed a sauce on the fly and this worked perfectly!
This is a GREAT pizza sauce! The only change I made was to add about 1 Tablespoon of tomato paste (the kind in the tube). Just to thicken it slightly.
I followed the review recommendation to cut back the oil and liquid. I did not add sugar and the taste was still good. It tasted just like the pizza
Needed a quick pizza sauce and this more than did the trick. Very yummy!
We usually make sauce from stewed tomatoes. I wanted to use up this little bit of tomato sauce, so I tried this. I followed the recipe BUT I cooked it down to thicken it and take away the canned taste, and I used a little extra garlic and some garlic infused olive oil.
I don’t like most of the sauces I buy because they are too sweet! This one is perfect!
Followed recipe. It was delicious.
This was incredibly easy and tasty! Thanks!!
The quickest, easiest and tastiest pizza sauce I have ever made! This is easily adaptable to what you have on hand. If you don’t have fresh garlic or don’t feel like mincing, substitute 1/4 tsp garlic powder. If you don’t have oregano and basil separately, substitute 1 tsp Italian Seasoning. I also like to add 1/2 tsp sugar as other reviewers suggested. Use as the pizza sauce called for in any recipe. My favorite is the “Pizza Rolls” from this site.
Finally I had all ingredients on hand. Quick and delicious! Blended very well with pepperoni and mozzarella for a great tasting pizza.
I substituted garlic powder for the minced garlic. I cannot believe how good this sauce is considering how simple it is.
The only thing i changed was i used garlic powder instead of minced garlic but it was just as good. This was literally the easiest thing I have ever made.
Good and simple recipe
Simple and delicious. I had everything on hand!
Good sauce if you need something in a pinch. I used garlic powder in place of fresh and also added some onion powder. Comes together quickly and the price is right!
Fast and easy. Taste will depend on quality of your dried herbs.
Super easy and really good.