| Level: | Easy |
| Total: | 5 min |
| Prep: | 5 min |
| Yield: | 4 servings |
| Level: | Easy |
| Total: | 5 min |
| Prep: | 5 min |
| Yield: | 4 servings |
Ingredients
- 1 green onion, chopped
- 3 tablespoons roughly chopped fresh basil
- 1 large clove garlic, minced
- 1/2 cup prepared mayonnaise
- 3 tablespoons sour cream
- 1/2 teaspoon Worcestershire sauce
- Kosher salt and freshly ground black pepper
Instructions
- Blend the green onion, basil, garlic, mayonnaise, sour cream, and Worcestershire sauce in a blender until creamy and pale green. Taste the sauce and season with salt and pepper, if needed.
Nutrition Facts
| Serving Size | 1 of 4 servings |
| Calories | 222 |
| Total Fat | 24 g |
| Saturated Fat | 4 g |
| Carbohydrates | 1 g |
| Dietary Fiber | 0 g |
| Sugar | 0 g |
| Protein | 0 g |
| Cholesterol | 16 mg |
| Sodium | 179 mg |
| Serving Size | 1 of 4 servings |
| Calories | 222 |
| Total Fat | 24 g |
| Saturated Fat | 4 g |
| Carbohydrates | 1 g |
| Dietary Fiber | 0 g |
| Sugar | 0 g |
| Protein | 0 g |
| Cholesterol | 16 mg |
| Sodium | 179 mg |
Reviews
This sauce is so delicious!. Used on steak and shrimp. Also used it over a green salad topped with chicken breast. Thank you Food Network!
We loved this recipe! Used it on our burgers last night & made a delicious Shrimp & Artichoke Pasta salad with the leftover sauce. Thanks Melissa!!
Yum, Yum, Yum.
Used the sauce on some pre-made frozen patties. Wow! Gave it a nice freshness and took the burgers to a whole other level. Agree with other reviewers that this sauce could be used on pretty much any other type of meat. Bet would be fantastic on some fish tacos.
This sauce is SO delicious!! I used it on steak instead of burgers and it worked perfectly. It also makes an amazingly good salad dressing. I just love the fresh taste of the basil and the creamy texture from the mayonnaise. I’m sure I will be finding other uses for this sauce – next up grilled salmon.
I loved it!! It’s simple and easy. I put it on the burger like Melissa did on the show. This sauce can be used in so many different ways. I think it would make a nice dressing for a pasta salad. It’s a keeper!
This was delicious!!! It made our burgers taste gourmet and very fresh! I think the grated Parmesan was key. I even used light mayo and fat free sour cream. Big hit in my house!!!!
This is a wonderful and simple sauce I put it on a chicken sandwich wow what flavor yum !!!!!
Tasty, simple and easy as 123. I made it right now after the show. Yummy!