Empanada Dipping Sauce

  1.0 – 1 reviews  • High Fiber
Level: Easy
Total: 15 min
Active: 15 min
Yield: About 3 1/2 cups
Level: Easy
Total: 15 min
Active: 15 min
Yield: About 3 1/2 cups

Ingredients

  1. 1/2 cup lime juice
  2. 1/2 ounce garlic
  3. 1 serrano chile, seeded and chopped
  4. 1 bunch fresh cilantro, rough chop
  5. Salt
  6. 1/2 cup heavy cream
  7. 1/2 cup sour cream
  8. 4 avocados, chopped

Instructions

  1. Place the lime juice, garlic, serrano, cilantro and 1/2 tablespoon salt in a blender. Blend until smooth. Add the heavy cream, sour cream and avocados. Blend all ingredients until smooth.

Nutrition Facts

Serving Size 1 of 7 servings
Calories 283
Total Fat 26 g
Saturated Fat 8 g
Carbohydrates 13 g
Dietary Fiber 8 g
Sugar 2 g
Protein 3 g
Cholesterol 32 mg
Sodium 405 mg
Serving Size 1 of 7 servings
Calories 283
Total Fat 26 g
Saturated Fat 8 g
Carbohydrates 13 g
Dietary Fiber 8 g
Sugar 2 g
Protein 3 g
Cholesterol 32 mg
Sodium 405 mg

 

Leave a Comment

Your email address will not be published. Required fields are marked *

Scroll to Top