0.0 – 0 reviews • Vegetable
| Level: |
Easy |
| Total: |
20 min |
| Prep: |
20 min |
| Yield: |
1 cup |
| Level: |
Easy |
| Total: |
20 min |
| Prep: |
20 min |
| Yield: |
1 cup |
Ingredients
- Deselect All
- 2 kirby cucumbers, peeled, halved and seeded
- 1/4 cup (packed) watercress leaves
- Grated lime rind and lime juice
- 1/4 cup or more sour cream
- Salt and Tabasco sauce
Instructions
- Blend cucumbers, watercress leaves, lime and lime juice with sour cream. Season with salt and Tabasco sauce.
Nutrition Facts
| Serving Size |
1 of 2 servings |
| Calories |
108 |
| Total Fat |
6 g |
| Saturated Fat |
3 g |
| Carbohydrates |
14 g |
| Dietary Fiber |
2 g |
| Sugar |
6 g |
| Protein |
3 g |
| Cholesterol |
15 mg |
| Sodium |
798 mg |
| Serving Size |
1 of 2 servings |
| Calories |
108 |
| Total Fat |
6 g |
| Saturated Fat |
3 g |
| Carbohydrates |
14 g |
| Dietary Fiber |
2 g |
| Sugar |
6 g |
| Protein |
3 g |
| Cholesterol |
15 mg |
| Sodium |
798 mg |
