| Level: | Easy |
| Total: | 10 min |
| Active: | 10 min |
| Yield: | 2 to 4 servings |
Ingredients
- 1 long, soft sub roll (about 6 inches)
- 1/4 cup Jalapeno Honey Mustard, recipe follows
- 6 thin slices mortadella
- 6 slices muenster cheese
- 1/2 cup roasted red pepper strips (store-bought or homemade)
- 6 leaves butter lettuce
- 1 cup mustard
- 1/3 cup honey
- 1 tablespoon minced pickled jalapenos
Instructions
- Slice the roll in half horizontally. Spread the Jalapeno Honey Mustard on the lid only. Layer on the mortadella, muenster, peppers and lettuce. Close the lid and slice into halves or quarters, depending on who’s hungry.
- In a small bowl, combine the mustard, honey and jalapenos. Use right away or store for up to a week in the fridge.
Nutrition Facts
| Serving Size | 1 of 4 servings |
| Calories | 362 |
| Total Fat | 18 g |
| Saturated Fat | 9 g |
| Carbohydrates | 37 g |
| Dietary Fiber | 3 g |
| Sugar | 25 g |
| Protein | 16 g |
| Cholesterol | 47 mg |
| Sodium | 1171 mg |
Reviews
This is really good- will be making a tray for the game!
Instructions on how to make a sandwich…..really?
Love this sandwich
Watched the show and had to make the sandwich the next day. Truly a delicious combination of flavors. Well done!
Can you post the picture of the stadium filled with all the snacks?
I love Jeff Mauro!! And I love the new show “The Kitchen”!! It has become my favorite food show. All of the personalities are great!! But what a sandwich! Also love mortadella!! What a great combinations of foods!! What a hit!!