Brown Bag-Chicken Fajita Sandwich

  0.0 – 0 reviews  • Poultry
Total: 10 min
Prep: 10 min
Yield: 1 serving

Ingredients

  1. 1 flour tortilla (6 inch)
  2. 1/2 cup grilled cut-up mixed fresh vegetables (red peppers, yellow squash, mushrooms)
  3. 6 slices OSCAR MAYER Deli Fresh Shaved Rotisserie Seasoned Chicken Breast
  4. 1 KRAFT DELI DELUXE Process Jalapeno American Cheese Slice

Instructions

  1. TOP tortilla with remaining ingredients; roll up. Wrap in paper towel; place in lunch bag.
  2. REFRIGERATE until lunchtime.
  3. REMOVE sandwich from bag. Microwave on HIGH 40 sec. or until sandwich is heated through and cheese is melted.
  4. Substitute: Prepare using OSCAR MAYER Deli Fresh Shaved Smoked Ham.
  5. Creative Leftovers: Have some leftover grilled vegetables? Use them to prepare this flavorful sandwich.
  6. Serving Suggestion: Round out the meal by adding a serving of your favorite fresh fruit.

Nutrition Facts

Serving Size 1 of 1 servings
Calories 874
Total Fat 23 g
Saturated Fat 7 g
Carbohydrates 32 g
Dietary Fiber 3 g
Sugar 1 g
Protein 127 g
Cholesterol 395 mg
Sodium 823 mg

 

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