a salad that incorporates every component of the plant! suitable for dipping in your preferred dressing or my ranch dressing, which was published on this website.
| Prep Time: | 15 mins |
| Total Time: | 15 mins |
| Servings: | 6 |
| Yield: | 6 servings |
Ingredients
- 1 heart of romaine lettuce, chopped
- ½ cup chopped cauliflower florets
- 1 small cucumber, chopped
- ¼ red bell pepper, chopped
- 1 small carrot, peeled and finely chopped
- 1 tablespoon minced celery stalk and leaves
- 2 green onions, minced
- 3 tablespoons sunflower seeds
- 1 tablespoon minced fresh parsley
- 2 tablespoons favorite homemade dressing
- salt and freshly ground black pepper to taste
Instructions
- Combine romaine lettuce, cauliflower, cucumber, bell pepper, carrot, celery, green onions, sunflower seeds, and parsley in a large bowl. Drizzle your favorite homemade dressing on top and season with salt and pepper.
Reviews
This hits just about every note I could hope for in a salad. Great!
Holy crunch! I love all the texture in this salad. I topped it off with homemade buttermilk dressing. So simple, yet so satisfying.
With a homemade buttermilk dressing, this crunchy salad is more than the sum of its parts. Even if you’re not that big on salads, this one will grow on you!
Simple and straight forward just how a salad should be. It was also really colorful which is always pleasing to the eyes. I wanted to add some tang so I gave my cauliflower a quick pickle and that was the only change I made. The celery leaves add a lot of flavor so be sure and add them in.