In addition to increasing the protein level of conventional oatmeal, adding an egg also results in a dish that is incredibly thick and creamy. It only gets better when you add peanut butter, banana, and bacon.
| Prep Time: | 15 mins |
| Total Time: | 15 mins |
| Servings: | 3 |
| Yield: | 3 servings |
Ingredients
- 1 ½ cups thinly sliced sunchokes
- 1 ¾ cups thinly sliced peeled apples
- ½ cup olive oil
- ¼ cup orange juice
- salt and freshly ground black pepper to taste
- 2 pinches white sugar
Instructions
- Arrange sliced sunchokes and apples on a serving platter.
- Combine olive oil, orange juice, salt, pepper, and sugar in a blender; blend until creamy. Drizzle over sunchoke-apple mixture.