Even youngsters adore it! The bread crumbs are seasoned with Parmesan cheese, basil, and oregano, and thin chicken breasts are then cooked for 10 to 12 minutes. Add mozzarella on top, then re-bake for one minute. Combine with your preferred organic spaghetti sauce.
| Prep Time: | 10 mins |
| Total Time: | 10 mins |
| Servings: | 5 |
| Yield: | 5 servings |
Ingredients
- 1 cucumber – peeled, halved lengthwise, and sliced
- ¾ cup frozen peas, thawed
- 6 ounces Monterey Jack cheese, cubed
- ½ cup mayonnaise
- 1 tablespoon milk
Instructions
- Combine the cucumber, peas, and Monterey Jack cheese in a bowl. Whisk the mayonnaise and milk together in a small bowl; pour the dressing over the salad. Stir to coat.
Nutrition Facts
| Calories | 309 kcal |
| Carbohydrate | 5 g |
| Cholesterol | 39 mg |
| Dietary Fiber | 1 g |
| Protein | 10 g |
| Saturated Fat | 9 g |
| Sodium | 335 mg |
| Sugars | 2 g |
| Fat | 28 g |
| Unsaturated Fat | 0 g |
Reviews
Delicious and easy . Took to a Parade of Tables salad supper and amongst multiple salads, it was eaten up. I did omit the milk so it would not be runny.
Very easy and tasty.,.
I added Dill and instead of milk I used sour cream…..
Easy and tasty
Really good, easy and different. Only change that I made was that I used 1/4 cup light sour cream & 1/4 cup mayo instead of all mayo.
Made this for company and everyone loved it. I did add some dried dill only because we like it. With or without, this is a great recipe.
Took past cooks advice – added some shredded onion and dill. Also cut the mayo in half and added sour cream. Even my husband who is not fond of dill nor cucumber LOVED IT
I think adding a little dill to this recipe is that certain thing missing that so many mentioned.
I added bow tie pasta and some onion to this and it was an AWESOME side dish!
This was a very easy recipe and I enjoyed it a lot. After reading other reviews I found it probably needed a little grated fresh onion…about 1 TBSP. That did the trick for me, it was perfect.
I followed this recipe exactly, and I thought it was a pretty good salad. I only gave it 4 stars because I think it needs another layer of flavor. There is something missing although I can’t figure out what that is. I will try this again after I decide what it needs.
This was very good and different from the usual cucumber or pea salads. I did add salt and hot shot pepper blend. I did not use the milk because I just felt it might make it too watery. Having this tonight with the chicken fajita melts from the site!
This was a great salad but there was a little too much “sauce” for me. I will lessen the amount next time. Thanks, this made a great lunch.
I liked it! Very quick to make. I used 1/2 Miracle Whip and 1/2 Mayo to give it some zip.
Very good! I added a little white sugar and fresh ground black pepper… I would make this again!