A quick and simple salad of lettuce and fresh summer fruit.
Prep Time: | 25 mins |
Total Time: | 25 mins |
Servings: | 4 |
Yield: | 4 servings |
Ingredients
- 1 lime – zested, peeled, and sliced
- 1 mandarin orange (tangerine) – zested, peeled, and sectioned
- 1 navel orange, peeled and sectioned
- 1 grapefruit, peeled and sectioned
- 1 bulb shallots, diced
- 1 tablespoon lemon juice
- 1 tablespoon olive oil
- ½ teaspoon salt
- 1 head romaine lettuce, torn
Instructions
- Place lime slices, tangerine sections, navel orange, and grapefruit in a bowl. In a separate bowl, mix the lime zest, mandarin orange zest, shallots, lemon juice, olive oil, and salt. Pour over the fruit. Arrange dressed fruit atop romaine lettuce to serve.
Reviews
It was so yummy and filling, I tried it without the grapefruit the only thing I didn’t really like was biting into the lime slices so I’ll definitely be trying it again without lime sliced.
I love citrus salads, but I did not care for the dressing. Very disappointed.
I did not care for this recipe. Would not make again.
I also like to use fresh spinach in a salad like this for a different texture and taste
Easy and excellent I used chopped iceberg lettuce… For an extra taste garnish with a few shrimp or a little flaked cooked whitefish marinated in some lime juice… And/or add a handful of dried cranberries for a colour contrast…
This was nice and tasted light. I imagine the taste will depend greatly on the quality of the citris. Also freshly ground black pepper is good. I peeled the membranes off the grapefruit since they tend to be very bitter. My hubby and I ate it all at once.