a speedy method to enliven some watermelon. It is a delicious and energizing poolside snack. To serve from the container or to arrange on a lovely dish, use toothpicks.
| Prep Time: | 10 mins |
| Additional Time: | 2 hrs |
| Total Time: | 2 hrs 10 mins |
| Servings: | 6 |
| Yield: | 6 servings |
Ingredients
- 1 small watermelon, cut into 1-inch pieces
- 1 cup cachaca (Brazilian sugar cane spirit)
- 2 tablespoons turbinado sugar, or to taste
Instructions
- Place watermelon in a non-reactive container with a tight-fitting lid. Add cachaca and sugar. Cover container with the lid and shake until watermelon is coated and sugar is dissolved.
- Refrigerate watermelon until watermelon is fully infused, 2 hours to overnight. Shake mixture again before serving.