Grilled Sweet Potato Salad

  4.7 – 12 reviews  • Side Dish
Level: Easy
Total: 55 min
Active: 40 min
Yield: 4 servings

Ingredients

  1. 3 sweet potatoes, skin on and sliced into 1/2-inch rounds
  2. Kosher salt and freshly ground black pepper
  3. 1/2 cup extra-virgin olive oil, plus extra for the potatoes
  4. 1/4 cup white wine vinegar, preferably Chardonnay
  5. 2 tablespoons chopped capers
  6. 2 tablespoons honey
  7. 1 teaspoon whole-grain mustard
  8. 1 cup sliced scallions
  9. 1/2 cup walnuts, toasted
  10. 1 green apple, cored and julienned
  11. 1 tablespoon sliced chives
  12. 2 tablespoons white sesame seeds, toasted
  13. Fresh parsley and cilantro leaves, for garnish

Instructions

  1. Preheat a grill to medium heat.
  2. Sprinkle the potatoes with salt and pepper and toss with enough olive oil to coat. Grill the potatoes until caramelized, about 4 minutes per side. Place them on the top rack and close the grill, allowing them to finish cooking through, about 20 minutes more. Remove the potatoes from the grill and allow them to come to room temperature.
  3. To make the vinaigrette, whisk together the vinegar, capers, honey, mustard and olive oil in a small bowl. Season with salt and pepper. Dice the potatoes into large chunks and toss in a bowl with the scallions and walnuts. Season with salt and pepper.
  4. Dress the potatoes with enough vinaigrette to coat the salad. Top with the apples, chives, sesame seeds, cilantro and parsley and serve.

Nutrition Facts

Serving Size 1 of 4 servings
Calories 529
Total Fat 39 g
Saturated Fat 5 g
Carbohydrates 41 g
Dietary Fiber 7 g
Sugar 18 g
Protein 6 g
Cholesterol 0 mg
Sodium 581 mg

Reviews

Sean Hunt
Outstanding! A wonderful and unusual blend of flavors. Our new go-to side recipe!
Patricia Benson
Great balance of flavors, little bursts of salty, sweet, savory and the texture from the walnuts. This is a great salad! Easy to make, very satisfying and quite good for you! Thank you GZ!
Charlene George
Loved the great balance of flavors in this sweet potato salad. The apple put it over the top. Will be making again!
Jordan Harris
Amazing…this is now a staple in our house!
Jennifer Moss
Yum! It’ sweet, tart, creamy,… great balance of flavors. The different ingredient flavors in this dish marry very well and create one tasty dish. Thanks GZ for a great recipe! 
Troy White
Delicious! Definitely going into the rotation.
Joy Thomas
Excellent!!!
Tiffany Valenzuela
Excellent; no need for capers if you’re not a lover of them.
Ryan Lewis
Delish!  It was a nice side dish to lamb chops.  Will definitely make again.  
Douglas Espinoza
Wow- I don’t even like sweet potatoes but this was fabulous!  Tons of chopping but totally worth it

 

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