Whole Roasted Garlic

  5.0 – 1 reviews  • Italian
Total: 42 min
Prep: 2 min
Cook: 40 min
Yield: 2 servings
Total: 42 min
Prep: 2 min
Cook: 40 min
Yield: 2 servings

Ingredients

  1. 1 head garlic
  2. Olive oil

Instructions

  1. Cut off the top quarter of the garlic with a sharp knife. Place garlic in the middle of a large piece of foil, and drizzle with oil. Crimp the foil around the garlic. Enclose foil completely. Bake in the middle of a preheated 350 degree oven for 40 minutes.

Nutrition Facts

Serving Size 1 of 2 servings
Calories 40
Total Fat 0 g
Saturated Fat 0 g
Carbohydrates 8 g
Dietary Fiber 1 g
Sugar 0 g
Protein 2 g
Cholesterol 0 mg
Sodium 4 mg
Serving Size 1 of 2 servings
Calories 40
Total Fat 0 g
Saturated Fat 0 g
Carbohydrates 8 g
Dietary Fiber 1 g
Sugar 0 g
Protein 2 g
Cholesterol 0 mg
Sodium 4 mg

Reviews

Deborah Shepherd
So simple and simply deliciuos used in so many ways.

 

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