Level: | Easy |
Total: | 5 min |
Active: | 5 min |
Yield: | 15 to 20 cocktails |
Level: | Easy |
Total: | 5 min |
Active: | 5 min |
Yield: | 15 to 20 cocktails |
Ingredients
- 2 cups pomegranate juice, chilled
- 1 cup pineapple juice, chilled
- 1 cup orange juice, chilled
- 1 cup spiced dark rum, chilled
- 1 cup white rum, chilled
- Two 5.07-ounce cans ginger beer, preferably Goslings or Fever-Tree, chilled
- 1 orange, sliced into wheels
- 1/2 cup pomegranate seeds
Instructions
- Combine the pomegranate juice, pineapple juice, orange juice, dark and white rums and ginger beer in a large punch bowl. Garnish with the orange slices and pomegranate seeds. Serve over ice in chilled glasses such as snifters, rocks, highballs, or cabernet glasses.
Nutrition Facts
Serving Size | 1 of 18 servings |
Calories | 99 |
Total Fat | 0 g |
Saturated Fat | 0 g |
Carbohydrates | 10 g |
Dietary Fiber | 0 g |
Sugar | 9 g |
Protein | 0 g |
Cholesterol | 0 mg |
Sodium | 4 mg |
Serving Size | 1 of 18 servings |
Calories | 99 |
Total Fat | 0 g |
Saturated Fat | 0 g |
Carbohydrates | 10 g |
Dietary Fiber | 0 g |
Sugar | 9 g |
Protein | 0 g |
Cholesterol | 0 mg |
Sodium | 4 mg |
Reviews
Outstanding and very festive.
I made this last night and it was so good. Not too sweet or too tart. With this group of friends, the host usually starts with a themed cocktail and then we switch to wine or our favorite drinks, but everyone kept going back for the punch this time.